Indulge in the delightful combination of creamy fudge and crunchy Reese's Pieces candies with this easy-to-make Reese's Pieces Fudge recipe. Perfect for satisfying your sweet tooth! Ingredients:
Instructions:Put parchment paper around the edges of an 8x8 inch 20x20 cm square baking pan, leaving some overhang to make it easy to take off later Put the chocolate chips, sweetened condensed milk, and butter in a bowl that can go in the microwave Stir the mixture every 30 seconds while heating it in the microwave until it is smooth and well mixed Add the vanilla extract and mix well It's time to add 1 cup of Reese's Pieces candies to the fudge Put the fudge mix into the pan that has been prepared and spread it out evenly The last 1/2 cup of Reese's Pieces candies should be pressed onto the top of the fudge Put the fudge in the fridge for at least two hours, or until it sets and is firm When the fudge is cool, use the extra piece of parchment paper to lift it out of the pan Make bars or squares out of the fudge Serve and have fun!
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A refreshing and flavorful salad with a delightful Asian twist. This Low-Carb Asian Spiced Broccoli Salad is packed with vibrant colors, crunchy textures, and a tangy sesame ginger dressing. It's the perfect side dish or light meal for those looking to enjoy a low-carb, healthy option. Ingredients:
Instructions:Blanch the broccoli florets for two to three minutes in boiling water, then put them right into an ice bath to stop the cooking process Let it drain well Put the broccoli that has been blanched, the red bell pepper, the carrots, the sliced almonds, and the chopped green onions in a large bowl Mix the rice vinegar, soy sauce, minced garlic and ginger, red pepper flakes, and sesame oil in a small bowl using a whisk Add pepper and salt to taste Put the salad ingredients in a bowl Add the dressing Toss the salad to cover everything In order for the flavors to blend, put the salad in the fridge for at least 30 minutes before serving If you want, you can serve it cold and top it with more sliced almonds and green onions Have fun with your tasty Asian-spiced low-carb broccoli salad! |